Arrival

Classic Bellini Cocktail and Canapes

Starter

Scotch Broth (v)(gf)
pearly barley, sour dough crostini

Prawn Cocktail (gf)
bloody mary mayonnaise, apple and celery, crostini

Mushroom Parfait (v)(gf)
tuille mille fuille, trio of beets, tarragon and beetroot coulis

Main

Supreme of Chicken (gf)
pancetta, mushroom, tarragon sauce, herbed mash potato

Slow Braised Blade of Beef (gf)
leek and ale braised lentils, herbed mash potato

Roulade of Prime Haddock and Smoked Salmon (gf)
parsley, vermouth beurre blanc

Sweet Potato and Vegetable Wellington (v)
tomato provencal

All served with sweet potato dauphinois, roasted carrots, seasonal greens

Dessert

Assiette of Desserts (gf)
salted caramel chocolate brownie, banoffee eton mess, raspberry and mint tart, orange shortbread

Lincolnshire Cheese Platter (gf)
traditional garnish

_{If you have a food allergy, intolerance, or coeliac disease – please speak to the staff about the ingredients in your food and drink before you order.}

_{(gf) - gluten free if requested (v) - suitable for vegetarians (vgn) - can be made vegan (n) - contains nuts | we cannot guarantee there being no trace of nuts}